Fresh Pea Soup 6 cups fresh peas 2 cups water2/3 cup half and half8 sprigs mint10 sprigs tarragonPut everything in a blender and blend until smooth. Salt and pepper to taste! Garnish with pea flowers. Our RecipesADMINJuly 2, 2013half and half, mint, pea flowers, peas, soup, Summer, tarragonComment Facebook0 Twitter Tumblr 0 Likes